Sometimes you just want a quick and delicious lunch; there’s nothing wrong with a little shortcut here or there. This recipe couldn’t be simpler! 2 Pillsbury Grands biscuits, 2 slices of cheese, 2 ounces of ham. Flatten out the biscuits, fill them with the ham and cheese, and an egg wash over the top. Bake it for about 15 minutes and it turns a lovely golden brown with a deliciously gooey ham and cheese sandwich tucked inside. Definitely a welcome warm lunch on a cold winter afternoon. Get the official recipe here.