Chocolate Chip Banana Cookies

blogbananachipOn the face, these seem a little strange.  And to be honest, when I tried the batter, I was a little scared.  Peanut butter, banana, oatmeal, chocolate chips…so good!  These are a dense, moist little cookie packed with flavor.

A few notes on this recipe.  It says to bake for only 6 minutes, but mine went for 11 and they were just barely brown.  They don’t spread much, so don’t worry about putting a bunch on the cookie sheet.  I used the version where you sub 1/2 cup of butter with peanut butter, and used milk chocolate chips, pecans, and subbed wheat pastry flour because I was out of regular wheat flour.  The only thing I might do differently next time is add a little cinnamon. Get the recipe and make some today!

Chocolate Chip Banana Cookies at AllRecipes

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